Sous Chef (Indonesian Western Cuisine)

PT Upartners Sukses Bersama ยท ๐Ÿ“ Jakarta Selatan, Jakarta Raya ยท Diposting 2026-10-09
FULL_TIMEโญ TERVERIFIKASI
IDR 8000000 - 12000000
PT Upartners Sukses Bersama is seeking a talented Sous Chef to join our team. We are a growing company that offers a dynamic and supportive work environment. The ideal candidate will have a passion for Indonesian and Western cuisine and a desire to contribute to our culinary excellence. This is an excellent opportunity for a professional who wants to grow their career in the food service industry.

๐Ÿ“‹ Tanggung Jawab Pekerjaan

Prepare and cook a variety of dishes according to the menu and customer requirements.,Maintain high standards of food quality, presentation, and safety.,Manage kitchen staff, including hiring, training, and scheduling.,Ensure compliance with health and safety regulations.,Keep up-to-date with culinary trends and techniques.,Participate in inventory management and cost control.,Assist the Head Chef in planning and executing special events or promotions.,Ensure the kitchen runs efficiently and effectively.

๐ŸŽ“ Kualifikasi & Syarat

Minimum of 3 years of experience as a Sous Chef or similar role.,Proven culinary skills and knowledge of Indonesian and Western cuisine.,Experience in managing kitchen staff.,Strong understanding of health and safety regulations in the food service industry.,Ability to work well under pressure and meet tight deadlines.,Excellent communication and leadership skills.,Familiarity with inventory management and cost control.,Ability to work in a fast-paced, team-oriented environment.

๐Ÿ› ๏ธ Keahlian

Culinary expertise in Indonesian and Western cuisine.Kitchen management skills.Health and safety compliance.Leadership and team management.Inventory management and cost control.Time management and ability to work under pressure.
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